Lots more canning!
Wednesday, September 06, 2006
This time of year, I get so excited about putting food by! Yesterday I finished the cucumber chunks. I never made them before. They are so good I can't stay out of them! Lots of salt and sugar, though. I also put up apple butter. Today I processed 40 pints of beets for my good friend, Laverne. Her canner wouldn't work. I think it needs the correct gasket. That one looks too small. Then Jim helped me snap green beans and we processed seven quarts of them.
The wind is blowing hard, and my asthma is kicking up. Dinner will be a simple deal, I guess.
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